Benefits of Eating Indian Food
There are several health benefits associated with Indian food dishes. Indian food has all kinds of fresh vegetables: it is a fact that Indians love vegetables and spices in their food. Vegetables give us nutrition and minerals, which are present in Indian food. In many nations, food is cooked on a wooden fire, giving the food a different taste. Medicinal properties: it is proven in scientific research that the spices used in Indian foods have medical properties, such as ginger has the power to fight cough, and chillies are beneficial for eyesight. Presence of nutrition: Indian foods such as pulses are rich in vitamins and proteins, which help to improve vision and lower cholesterol. Rice and flour have carbohydrates, fibre and protein. These all are important for physical and mental growth. Indian restaurants have become a part of human life. Many people from different nations can enjoy Indian cuisine by staying in their country. The prices of Indian cuisine are pr...